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3rd Forum for Pharmacists and Physicians: Lipid emulsions - today and tomorrowClinical nutrition (Edinburgh). 2001, Vol 20, issn 0261-5614, 15 p., SUP4Serial Issue

Fettemulsionen: Grundlagen pathophysiologischer Einflüsse und klinischer Applikationen = Emulsions lipidiques: bases des influences physiopathologiques et applications cliniques = Lipid emulsions: basic pathophysiological interactions and clinical applicationsGRUNERT, A.Infusionstherapie und klinische Ernährung. 1987, Num 14, pp 10-18, issn 0378-0791, suppl. 3Article

Résultats d'une étude multicentrique nationale sur une nouvelle émulsion de lipides injectables, Ivélip^® = Results of a national multicentric study on a new lipid emulsion IvelipCEZARD, D; DOMLOGE, R; PERENCHIO, G et al.Médecine et chirurgie digestives (Paris). 1987, Vol 16, Num 5, pp 369-379, issn 0047-6412Article

Estabilidade da mistura de uma nova emulsão lipídica com soluções de nutriçãp parenteral = Mise au point d'une nouvelle émulsion lipidique pour la nutrition parentérale = A new fat emulsion for parenteral nutritionTANNURI, U; MENDONCA COELHO, M. C; SESSO, A et al.Revista da Associacao Medica Brasileira. 1989, Vol 35, Num 1, pp 5-8, issn 0004-5241Article

Excretion of dicarboxylic acids following administration of medium chain triglyceridesLIMA, L. A. M; GRAY, O. P; LOSTY, H et al.JPEN. Journal of parenteral and enteral nutrition. 1987, Vol 11, Num 6, pp 600-601, issn 0148-6071Article

Slowly and Rapidly Digested Fat Emulsions Are Equally Satiating but Their Triglycerides Are Differentially Absorbed and Metabolized in HumansKEOGH, Jennifer B; WOOSTER, Tim J; GOLDING, Matthew et al.The Journal of nutrition. 2011, Vol 141, Num 5, pp 809-815, issn 0022-3166, 7 p.Article

Komplikationen bei der parenteralen Ernährung mit FettlösungenZANDER, J.Contributions to infusion therapy. 1990, Vol 25, pp 205-214, 10 p.Article

All full upCLARKE, R.Dairy industries international. 1998, Vol 63, Num 2, pp 25-27, issn 0308-8197, 2 p.Article

Zetapotential von Fettemulsionen zur parenteralen Ernährung = Zeta-potential of parenteral fat emulsionsMÜLLER, R.Deutsche Lebensmittel-Rundschau. 1994, Vol 90, Num 11, pp 357-358, issn 0012-0413Article

Eine neue Zubereitung von Etomidat in LIpidemulsion-Bioverfügbarkeit und Venenreizung = Une nouvelle formulation d'étomidate en émulsion lipidique. Biodisponibilité et irritation veineuse = A new formulation of etomidate in lipid emulsion bioavailability and venous irritationSUTTMANN, H; DOENICKE, A; KUGLER, J et al.Der Anaesthesist (Berlin. Print). 1989, Vol 38, Num 8, pp 421-423, issn 0003-2417Article

Indikation zur Fettinfusion bei pädiatrischen Patienten = Indication de la perfusion d'émulsion lipidique chez des malades pédiatriques = The indication for intravenous fat in pediatricsBÖHLES, H.Klinische Pädiatrie. 1989, Vol 201, Num 3, pp 146-153, issn 0300-8630Article

Short-term effects of fat emulsion on serum lipids in postoperative patientsMAGUID, M. M; KURZER, M; HAYASHI, R. J et al.JPEN. Journal of parenteral and enteral nutrition. 1989, Vol 13, Num 1, pp 77-80, issn 0148-6071Article

Fat emulsion in surgical patients with liver disordersNAGAYAMA, M; TAKAI, T; OKUNO, M et al.The Journal of surgical research. 1989, Vol 47, Num 1, pp 59-64, issn 0022-4804, 6 p.Article

Fat emulsions based on structured lipids (1,3-specific triglycerides) : an investigation of the in vitro interaction with plasma proteinsHEDEMAN, H; LÜCK, M; BLUNK, T et al.Clinical nutrition (Edinburgh). 1996, Vol 15, Num 4, pp 175-178, issn 0261-5614Article

The effect of a fat emulsion on some common clinical chemical analysesVON SCHENCK, H; LENNMARKEN, C; LARSSON, J et al.Clinical nutrition (Edinburgh). 1989, Vol 8, Num 2, pp 79-81, issn 0261-5614Article

Glucose kinetics in protein depletion, effects of infusion of lipid emulsions containing medium chain (MCT) and long chain triglycerides (LCT)CROWE, P. J; ROYLE, G. T.Clinical nutrition (Edinburgh). 1988, Vol 7, Num 1, pp 21-23, issn 0261-5614Article

Intravenous fat emulsions and lung function: a reviewSKEIE, B; ASKANAZI, J; ROTHKOPF, M. M et al.Critical care medicine. 1988, Vol 16, Num 2, pp 183-194, issn 0090-3493Article

Increased plasma carnitine in trauma patients given lipid-supplemented total parenteral nutritionDAVIS, A. T; ALBRECHT, R. M; SCHOLTEN, D. J et al.The American journal of clinical nutrition. 1988, Vol 48, Num 6, pp 1400-1402, issn 0002-9165Article

Intravenous fat and glucose in liver cirrhosisROCCHI, E; CASSANELLI, M; PIETRANGELO, A et al.Médecine et chirurgie digestives (Paris). 1987, Vol 16, Num 7, pp 503-510, issn 0047-6412, 6 p.Article

The droplet size of intraduodenal fat emulsions influences antropyloroduodenal motility, hormone release, and appetite in healthy malesSEIMON, Radhika V; WOOSTER, Timothy; OTTO, Bärbel et al.The American journal of clinical nutrition. 2009, Vol 89, Num 6, pp 1729-1736, issn 0002-9165, 8 p.Article

Should the use of total nutrient admixtures be limited ?MIRTALLO, J. M.AJHP. American journal of hospital pharmacy. 1994, Vol 51, Num 22, pp 2831-2834Article

Emulsion stability in a total nutrient admixture for total parenteral nutritionDEITEL, M; FRIEDMAN, K. L; CUNNANE, S et al.Journal of the American College of Nutrition. 1992, Vol 11, Num 1, pp 5-10, issn 0731-5724Article

Comparative clearance of two new fate emulsions ― Hausmann lipid 20% and lipovenös 20% ― Versus intralipid 20%PICHARD, C; JOHNER, B; PILET, M et al.JPEN. Journal of parenteral and enteral nutrition. 1990, Vol 14, Num 1, pp 82-84, issn 0148-6071Article

Neumonia lipoidea aspirativa = Pneumonie d'aspiration lipoïdique = Lipoid aspiration pneumoniaROMERO CANDEIRA, S; MARTIN SERRANO, C; PALAU BENAVENT, M et al.Archivos de bronconeumología. 1989, Vol 25, Num 1, pp 28-30, issn 0300-2896Article